April 21st 10:30 a.m. – 1:30 p.m. Enjoy your springtime favorites including chef’s carving table, made-to-order omelet bar, smoked salmon, shrimp cocktail, and complimentary mimosas adults $39.95 children (6-12) $27.95 Reserve your table by April 19th at adobelodge@scu.edu or 408-554-4059
We invite you to sample chili from our fierce competitors and help decide who should take home the greatest prize of all - bragging rights and the title of Chili Cook-Off Champion!
Join us for a very special Easter Brunch with family and friends!
Adobe Lodge -Chef Tiana
Come enjoy a fun evening that will inspire and prepare you for your next cooking adventure. Invite your friends, family, or coworkers to join you for these great events. Chef Tiana will demonstrate the skills and basics while you enjoy light refreshments and a full tasting afterwards.