Author: <span>shannont</span>

Take time to enjoy the fresh air while grilling up plant-forward recipes that are sure to be new favorites.

The foods we eat affect our carbon footprint. Find out what you can do to curb your impact.

Personalize the way you eat plants by enjoying this meal warm or cold!

These easy homemade flourless cookies a great edible gift for the holidays!

Give the gift of wellness this holiday season

Sip slowly and savor this caffeine-free chamomile latte.

Growing your own vegetables is good for your mental (and physical) health.

Reduce narrow selective attention and expand your view on health

Get the most health benefit with food pairings that synergize.

During this year’s Women’s History Month, we’re spotlighting and celebrating some of the small, women-owned businesses who supply food for our cafés through our Farm to Fork program.

Read more about SEEDS Farm and Hilltop Greenhouse and Farm LLC.

Read more about Common Market and Circle B Farms.